Mike's international colleagues had been requesting to taste a Thanksgiving dinner over the last few years. So one of the other spouses, Kathy, and I gave them a Thanksgiving feast in January. (Between the guys schedules and the Christmas holidays, they weren't able to find a common date until January. ) We decided to make it a Thanksgiving lunch and most of the group made it.
20lb. turkey cooking in the tiny Belgian oven
time to cook pumpkin pie
Festive for Thanksgiving (again!)
Turkey, Stuffing, Sweet Potatoes, Green Bean bundles, rolls, cranberry relish, and gravy
What a fun time celebrating with lots of nationalities: Countries represented were UK, Italy, Czech Republic & USA. (We were missing a Frenchman and a German.)
Chocolate pie or pumpkin pie? How about both!
It was lovely to share our American heritage with Mike's colleagues.
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